Tag

personal chef

Competition- Personal chef

It’s COMPETITION time! Its a competition for Personal chef Steve James to cook you a three course meal for two at your propery or holiday home for free in Somerset or Dorset. There are three simple steps to enter this… Continue Reading →

Conker Gin- By Caterer Steve James *

I sampled a bottle of the stunning Conker Spirit Dorset Dry Gin. As a caterer covering the Dorset and Somerset area I feel using local produce is key. Conker Spirit is Dorset’s first gin distillery. They have taken a modern… Continue Reading →

Caribbean Food Week- Steve James Caterer

This week is Caribbean Food Week. This was set up in 2012 by Grace Foods, the UK’s largest supplier of Caribbean food and drink.  This week is all about showcasing the beautiful tastes of the Caribbean. Using flavours such as rum, pineapple and ginger beer where… Continue Reading →

Advantages of a private chef

Why a Private Chef At Home? Trying to prepare a dinner party can be a very time consuming process for you. Spending both time and money going to the supermarket to buy supplies and ingredients in order to prepare the meal…. Continue Reading →

Tiger Gin *

About Tiger Gin I got to sample Tiger Gin today. JJ Lawrence makes this in Shropshire and his passion is, well, gin. From this he was intrigued by the idea of making it himself. He managed to find a local distiller to help… Continue Reading →

Reasons to book an evening with Steve James Personal chef

Here are some reasons you should book Steve James Personal chef for an evening. It is easy to book Steve James just visit the contact page for ways to get hold of us! 7 Reasons to book Steve James Personal… Continue Reading →

Dinner Party Catering in Puddletown

On Sunday evening I did some dinner party catering in Puddletown, Dorset for Abi and Simon and guests. It was a fantastic evening and everyone had a great time. It was a beautiful summers evening so the dinner party was held… Continue Reading →

Black cow *

About the Vodka I recently received some of the superb Black Cow Vodka. This is a unique product made in Beaminster in Dorset where they use the whey from grass fed cow’s milk to make the vodka. As a caterer in Beaminster being… Continue Reading →

Dorset Blue Vinny *

About Dorset Blue Vinny Today I got to try the incredible Dorset Blue Vinny Cheese made at Woodbridge Farm In Sturminster Newton. Woodbridge Farm is run by Richard Davies and his family. They have looked after the farm for over 40… Continue Reading →

Autumn Menu

Our latest Autumn menu is available from September to November this year. It is a celebration of Autumnal flavours and ingredients. We have included things such as Game, beetroot, apples, pears, squash and great berries carried across all food and accompanied cocktails. As… Continue Reading →

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