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Mothers day is coming up on the 26th March 2017! What better way to treat your Mum and the rest of the family than having a special meal cooked for you in your own home. Our Mothers Day Menu 2017 is now available to view on our Menu page. Spaces for this weekend are limited so book now to avoid disappointment! To book this weekend or another weekend with some of our other Menus or create your bespoke menu to suit your needs please contact us!

Our Mothers Day Menu 2017 includes lots of fresh local seasonal produce. This includes some fantastic suppliers around the Somerset and Dorset area and homegrown vegetables, fruit and herbs.

Mothers Day Menu 2017

Canapés

Spring tomato gazpacho

Confit lamb neck spring rolls

Filo pastry cup

filled with goats cheese, beetroot puree and balsamic red onion topped with herbs

Starters

Confit duck

with butternut squash veloute

Shallot tarte tatin

With chicken breast, rocket and hazelnut

Asparagus tart

with air cured ham, rocket and lemon dressing

Mains

Chicken breast

with potato puree, pine nuts, watercress, asparagus and a herbed sauce

Lamb neck

with fennel, squash puree, walnuts, garlic puree, red wine sauce

Duck breast

with beetroot puree, blackberry jus, seasonal mushrooms and dauphinoise potatoes

Desserts

Millionaire mousse

Buttermilk panna cotta

with cardamom, orange strawberries

Apple tarte tatin

apple liquid gel, Chantilly cream, apple crisp

Petit Fours

Carrot cake

Chocolate truffles

Orange and rhubarb posset shot

Price: Per person

3 courses £48

4 courses £54

5 courses £60

Please inform us of any dietary requirements, allergies or intolerances and we can adjust the menu to suit your needs

Mothers Day Menu 2017 Suppliers yeovil caterer Christmasa party catering

By Tory McTernan cranberry and pistachio nougat